Felicità An artisanal pizzeria that takes you to Italy

Felicità, an artisanal pizzeria that takes you to Italy

Close your eyes to the wonderful scent of oven-baked pizza dough, a delicious aroma that tantalizes the taste buds and takes you on a journey. Welcome to Felicità (pronounced Felichita), an authentic, artisanal pizzeria where you're in for a treat. Located on the quays of Libourne, it welcomes you all year round, facing the Dordogne river, in an elegant, uncluttered setting, with a delicatessen to take away your favorite products.

Felicità, more than a pizzeria, a real place to live and share in Libourne

At Felicità, you can choose between a cocooned room with a lounge area and comfortable banquettes, or the magnificent shaded terrace offering a breathtaking view of the Dordogne and its sunsets. Make yourself comfortable and enjoy a moment of sharing and indulgence. Whether you're with your partner, friends, family or colleagues, you'll love the trendy decor, bar stools and open kitchen. Whether you're preparing pizzas or slicing cheese and charcuterie, you'll be in the front row to enjoy the ballet of the cooks. On the terrace, it's the van converted into a food truck that arouses your curiosity. Set up on the quays of Libourne, it cooks your favorite recipes between April and October, and offers desserts and drinks all day long for after-work or afternoon tea. Take a trip to Italy with Felicità, a final cosy and warm space that can be privatized for 15 people, with a privileged view of the wine cellar.

Felicità, a homemade pizzeria on the quays of Libourne

Quality is the restaurant's priority, and it goes to great lengths to offer you authentic Italian cuisine, with ultra-sourced products. Pugliese stracciatella, coppa di Parma, mountain parmiggiano or gorgonzola by the spoonful, plates and pizzas are made with Italian cheeses and charcuterie of inimitable flavor. A fine selection of salads is also on the menu, alongside traditional and signature pizzas that are the chef's secret. Based on zucchini, pumpkin, beet or broccoli, the pizzas are worked like dishes according to the season, a gustatory discovery that will delight your palate. Melting and crunchy, the sourdough dough is made with organic ancient wheat flour, making it easy to digest with little gluten, and especially delicious after baking in a Neapolitan oven. And what a pleasure it is to enjoy it with a glass of carefully selected Italian wine. Make a reservation with your eyes closed and get ready to travel: Felicità is an address of unrivalled expertise, where you can enjoy 100% home-made recipes. Prefer the comfort of your sofa? Orders can be placed on the site, as can delivery with Uber Eat.