L'Art du Canelé A gourmet detour to Saint-Médard-en-Jalles near Bordeaux

The Art of Canelé, a well-mastered specialty in Gironde

Canelé is a Bordeaux specialty perfectly mastered by David G, who offers you his original recipe and all its derivatives at l'Art du Canelé, a quality boutique located in Saint-Médard-en-Jalles. A few minutes from Bordeaux and Lacanau, take a gourmet detour and treat yourself to this little sweet treat.

The Art of Canelé, creative and delicious cakes near Bordeaux

With passion and know-how, David G makes delicious canelés to enjoy at any time of the day. For snacks, desserts , and even breakfast , his not-too-sweet and balanced pastries delight the taste buds of fine gourmets. His original recipe is now available in various options, including the canepain, a French toast cake with canelé, the choucane, a homemade chou filled with canelé mousseline, or the canelé garnished with canelé jam topped with whipped cream. Light, crunchy and soft, all sizes of canelés are available to satisfy every little hunger with indulgence. The Bordeaux canelé is an art to be enjoyed.

The Art of Canelé, the shop of an enthusiast in Gironde

The recipe for canelé seems simple, made with eggs, milk, sugar, rum and vanilla from Madagascar . But it is a lot of work to find the perfect balance and master the cooking. Perfectionist and perseverant, David G isolated himself for 3 months to develop the recipe that suits him. Coming from the world of catering, this self-taught man evolves with passion in a spacious and cozy shop to offer all his creations for tasting. In the summer, you can even sit on the tea room terrace, and enjoy a snack formula with a homemade hot chocolate or a canelé cappuccino. The cherry on the canelé? Is that David G does not eat sweet things.

At the end of the year, it's the canelé logs that you shouldn't miss, a surprising and light recipe to share with your guests .